{"success":true,"data":[{"name":"2025 Guchienda Estate; AA Separation - Kenya","roaster":"Sey Coffee","url":"https://www.seycoffee.com/collections/coffee/products/2025-guchienda-estate-aa-separation-kenya","image_url":"/static/data/roasters/sey_coffee/20250826/2025_guchienda_estate_aa_separation_-_kenya_washed_224052.png","description":"We have been working with the Guchienda Estate for several years, and it continues to produce some of the best Kenyan profiles we taste each season. This year is no different—our hats are off to Edwin, Benson, and their mother, Esther. In the cup we find ripe blackberry, hibiscus, and tree tomato.\n\n“SL” is in reference to single tree selections made by Scott Agricultural Laboratories in 1935-1939. SL28 is of the Bourbon genetic group, and was selected for its drought resistance as well as its extremely high cup quality. SL28 is one of the most well-known and well-regarded varieties in Africa. It has consequently spread from Kenya to other parts of Africa as well as Central and South America. SL28 is non-hybrid, and very susceptible to disease.","origins":[{"country":"KE","region":"Embu County","producer":"Edwin and Benson","farm":"Guchienda Estate","elevation_min":1800,"elevation_max":1800,"latitude":0.0,"longitude":0.0,"process":"Washed","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Kenya"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Medium","roast_profile":null,"price_options":null,"price":22.0,"weight":250,"currency":"GBP","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Tree Tomato","primary_category":"Fruity"},{"note":"Hibiscus","primary_category":"Floral"},{"note":"Blackberry","primary_category":"Fruity"}],"in_stock":false,"scraped_at":"2025-10-21T23:47:03.870072","scraper_version":"2.0","raw_data":null,"roaster_country_code":"US","id":96,"clean_url_slug":"2025_guchienda_estate_aa_separation_-_kenya_washed","bean_url_path":"/sey_coffee/2025_guchienda_estate_aa_separation_-_kenya_washed","date_added":null,"price_converted":false},{"name":"Buhweju Hills","roaster":"Roundhill Roastery","url":"https://roundhillroastery.com/products/buhweju-hills","image_url":"","description":"The Buhweju Hills are located in the Rwenzori Mountains of western Uganda, boardering the Democratic Republic of Congo. Often called the ‘Mountains of the Moon’ for their snow-capped peaks, the mountains are known for their dramatic landscapes, rich volcanic soils and diverse microclimates - from flat, fertile valleys to waterfalls and steep, misty rainforest slopes. In the local Rukonjo language, rwenzori means ‘rainmaker,’ a fitting name for its unique growing conditions.","origins":[{"country":"UG","region":"Kasese District","producer":null,"farm":null,"elevation_min":1700,"elevation_max":1700,"latitude":0.0,"longitude":0.0,"process":"Natural","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Uganda"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Medium","roast_profile":"Omni","price_options":null,"price":14.25,"weight":250,"currency":"GBP","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Neapolitan Ice Cream","primary_category":"Fruity"},{"note":"Kiwi","primary_category":"Fruity"},{"note":"Maple Syrup","primary_category":"Sweet"}],"in_stock":false,"scraped_at":"2025-10-21T23:50:20.021254","scraper_version":"2.0","raw_data":null,"roaster_country_code":"GB","id":387,"clean_url_slug":"buhweju_hills_natural","bean_url_path":"/roundhill_roastery/buhweju_hills_natural","date_added":null,"price_converted":false},{"name":"Costa Rica Finca Sumava SL28","roaster":"Leaves Coffee Roasters","url":"https://leavescoffee.jp/en/products/costa-rica-finca-sumava-sl28","image_url":"/static/data/roasters/leaves_coffee_roasters/20250911/costa_rica_finca_sumava_sl28_red_honey_005409.png","description":"Net Weight 100g","origins":[{"country":"CR","region":"West Valley","producer":"Francisco Mena","farm":null,"elevation_min":1600,"elevation_max":1700,"latitude":0.0,"longitude":0.0,"process":"Red Honey","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Costa Rica"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":null,"roast_profile":null,"price_options":null,"price":3200.0,"weight":100,"currency":"JPY","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Red Grape","primary_category":"Fruity"},{"note":"Apple","primary_category":"Fruity"},{"note":"Currant","primary_category":"Fruity"},{"note":"Cane Sugar","primary_category":"Sweet"},{"note":"Juicy","primary_category":"Fruity"}],"in_stock":false,"scraped_at":"2025-10-21T23:46:44.113687","scraper_version":"2.0","raw_data":null,"roaster_country_code":"JP","id":721,"clean_url_slug":"costa_rica_finca_sumava_sl28_red_honey","bean_url_path":"/leaves_coffee_roasters/costa_rica_finca_sumava_sl28_red_honey","date_added":null,"price_converted":false},{"name":"El Injerto [SL-28 Washed]","roaster":"Tanat Coffee","url":"https://tanat.coffee/en/boutique/el-injerto-sl-28-washed/","image_url":"/static/data/roasters/tanat_coffee/20251015/el_injerto_sl-28_washed_washed_154638.png","description":"Grown in the highlands of Huehuetenango, within the prestigious Finca El Injerto, this washed SL-28 perfectly reflects the expertise of the Aguirre family. Nestled between 1,500 and 1,920 m above sea level, the farm benefits from a mineral-rich soil and a cool microclimate that promote slow and homogeneous ripening of the cherries, ensuring exceptional aromatic complexity.\n\nThis lot, resulting from a washed process, reveals a cup with a juicy attack and a beautiful bright acidity, typical of the SL-28 variety, quickly balanced by a generous sweetness that brings roundness and harmony. In the cup, notes of blackcurrant intertwine with a spicy touch of cardamom, supported by a sweet depth of date on the finish.\n\nA vibrant and elegant coffee, which expresses all the purity and consistency that have made Finca El Injerto's worldwide reputation.","origins":[{"country":"GT","region":"Huehuetenango","producer":"Arturo Aguirre Escobar","farm":"Finca El Injerto","elevation_min":1500,"elevation_max":1920,"latitude":0.0,"longitude":0.0,"process":"Washed","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Guatemala"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Light","roast_profile":"Filter","price_options":null,"price":23.9,"weight":200,"currency":"GBP","is_decaf":false,"cupping_score":87.0,"tasting_notes":[{"note":"Blackcurrant","primary_category":"Fruity"},{"note":"Cardamom","primary_category":"Spices"},{"note":"Date","primary_category":"Fruity"}],"in_stock":true,"scraped_at":"2025-10-21T23:48:50.898481","scraper_version":"2.0","raw_data":null,"roaster_country_code":"FR","id":901,"clean_url_slug":"el_injerto_sl-28_washed_washed","bean_url_path":"/tanat_coffee/el_injerto_sl-28_washed_washed","date_added":null,"price_converted":false},{"name":"Finca El Turpial","roaster":"Hermanos Coffee Roasters","url":"https://hermanoscoffeeroasters.com/products/finca-el-turpial","image_url":"/static/data/roasters/hermanos_coffee_roasters/20250929/finca_el_turpial_honey_174237.png","description":"Hermanos is proud to present 'Finca El Turpial', the coffee that won the 'La Mejor Taza de Mi Nariño Internacional' (Best Cup of Nariño International), cultivated by Emerson Felipe Narváez Díaz. \n\nHandcrafted at an extreme altitude of 2,700 masl in the remote highlands of Nariño, Colombia, by Emerson Felipe Narváez Díaz.\n\nThis exceptional coffee showcases complex aromas and flavours, thanks to Emerson’s meticulous care from picking to milling.\n\nCultivated in a region affected by armed conflict, Emerson had no choice but to farm the entire coffee plantation by himself, without a team. This coffee is a true labour of love.\nFinca El Turpial coffee beans are sun-dried and processed using the honey method, resulting in a vibrant flavour profile with notes of violet and bergamot orange. Emerson’s journey is a powerful reminder of what dedication and resilience can achieve, and his coffee is a tribute to his family's legacy in Colombia’s coffee history. \nAvailable as whole beans. If you wish to have them ground, please specify grind size in your delivery note at checkout. \nOrder now and taste history.","origins":[{"country":"CO","region":"Nariño","producer":"Emerson Felipe Narváez Díaz","farm":"Finca El Turpial","elevation_min":2700,"elevation_max":2700,"latitude":0.0,"longitude":0.0,"process":"Honey","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Colombia"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Medium-Light","roast_profile":"Filter","price_options":null,"price":40.0,"weight":150,"currency":"GBP","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Violet","primary_category":"Floral"},{"note":"Bergamot Orange","primary_category":"Fruity"},{"note":"Yellow Nectarine","primary_category":"Fruity"},{"note":"Pink Peppercorn","primary_category":"Spices"}],"in_stock":true,"scraped_at":"2025-10-21T23:49:00.461343","scraper_version":"2.0","raw_data":null,"roaster_country_code":"GB","id":1199,"clean_url_slug":"finca_el_turpial_honey","bean_url_path":"/hermanos_coffee_roasters/finca_el_turpial_honey","date_added":null,"price_converted":false},{"name":"Gloria Natural","roaster":"Shokunin Coffee Roasters","url":"https://shokunin.coffee/product/gloria-natural/","image_url":"/static/data/roasters/shokunin_coffee_roasters/20251010/gloria_natural_natural_022247.png","description":"This is our start of direct trade in Kenya, replacing a corrupt auction system with sustainable relationships.\n\nFor a long time it was nearly impossible to trade directly with Kenya. When This Side Up told me the market had finally opened, I jumped in right away. Kenya is such an interesting origin, and I wanted to work with it in a more personal way. That was about four years ago, and since then I’ve been collaborating with Gloria directly and through This Side Up.\n\nMost Kenyan coffees come through large washing stations, which makes it hard to give feedback or build something together. Gloria stood out because she was open to experimenting, improving quality, and working closely with others in her village. She has become the central figure in her community, and it has been rewarding to compare lots, share feedback, and learn from each other.\n\nRuby Washed is a result of working directly with Gloria and experimenting. The cherries were picked at an extra ripe stage, hence the name ruby red, and underwent extended fermentation, resulting in a distinct flavor profile. It was clearly a step up from earlier lots, and that gave us both a reason to keep going. Gloria’s coffee stands out with more body than you’d expect from a Kenyan profile. It is still fresh and floral, but with a cacao-like weight that makes it easier to use in espresso. Classic Kenyans can work beautiful as espresso, but they are often brighter and more acidic, which requires a careful hand. Gloria’s lots are more forgiving, with a fuller body and a softer finish.\n\nEven though Kenyan specialty coffee is praised worldwide for its sweetness and complexity, its coffee industry is far from praiseworthy. Almost all coffee is traded through a central auction system that is corrupt and prevents transparency in the chain. This discourages young people from continuing the coffee trade and they start seeking employment in the cities. Our importing partner This Side Up worked together with Stean’s Beans, who recently got their own export license in Kenya. Together, they have started importing Kenyan coffees directly and establishing our sustainability practices in this origin as well. Sakami Coffee is one of the most environmentally sustainable coffee farms in Kenya, founded in 2004 by Gloria and Jarmo Gummerus. It has a wet mill that is fully powered by solar panels. They grow a couple of different varieties (SL28, Batian, Ruiru11 and K7) according to permaculture principles that keeps the land and the other flora healthy. They consciously process waste products like cascara and residual water from the washing into organic compost. This way, they also try to inspire other farmers in the vicinity to produce more sustainable coffee, both environmentally and financially.","origins":[{"country":"KE","region":"Nabiswa","producer":"Gloria","farm":"Sakami Coffee","elevation_min":1800,"elevation_max":1800,"latitude":0.0,"longitude":0.0,"process":"Natural","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Kenya"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":null,"roast_profile":null,"price_options":null,"price":13.0,"weight":250,"currency":"EUR","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Floral Aromas Like Rose Petals","primary_category":null},{"note":"Juicy Sweetness Like Blackcurrant","primary_category":null},{"note":"Thick Body Like Wine Gum","primary_category":null},{"note":"Black Tea","primary_category":"Floral"}],"in_stock":true,"scraped_at":"2025-10-21T23:49:09.087121","scraper_version":"2.0","raw_data":null,"roaster_country_code":"NL","id":1328,"clean_url_slug":"gloria_natural_natural","bean_url_path":"/shokunin_coffee_roasters/gloria_natural_natural","date_added":null,"price_converted":false},{"name":"Honduras Santa Barbara El Mango \"2024 COE No.2\"","roaster":"Glitch Coffee & Roasters","url":"https://shop.glitchcoffee.com/en/products/new-honduras-santa-barbara-el-mango-2024-coe-no-2-50g","image_url":"/static/data/roasters/glitch_coffee_&_roasters/20250905/honduras_santa_barbara_el_mango_2024_coe_no_2_washed_011704.png","description":"NEW in Dec 2024 Honduras Santa Barbara El Mango \"2024 COE No.2\" \n\nLocated in El Cedral, Honduras, El Mango Farm is managed by Alma Aydee Pineda Alvarado and her family. Growing up surrounded by coffee, Alma has embraced the passion passed down from her father and husband, dedicating herself to producing high-quality specialty coffee. Her efforts have recently garnered international attention through her outstanding achievements in the Cup of Excellence.\n\nThis lot features the SL-28 variety, known for its origins in Kenya, characterized by its clean citrus acidity and rich fruitiness. The fully ripe cherries are meticulously hand-selected and processed through traditional washing methods. This washed process highlights a clean cup with refreshing fruitiness reminiscent of lemonade and the rich aroma of Sherry. Alma's meticulous management and passion are evident in every aspect of this process.\n\nThis is a unique lot exclusively acquired by our company at the auction, offering a taste that can't be found anywhere else. Enjoy a cup filled with the hard work and dedication of Alma, who continuously strives to maintain and enhance the quality of her specialty coffee.\n\nVariety: SL28\nAltitude: 1,650m\nProcessing: Washed\nTasting notes: Lemonade, Honeysuckle, Sherry, Long After, Improve\n\n\n[Notes regarding orders]\n\nWe will ship your order within 3 days after confirming your order. Delivery will take 3 to 10 days.\n\nThe item will be delivered to your mailbox using Click Post. Delivery dates cannot be specified.\n\nOnce shipped, we will email you the tracking number.\n*Normal shipping fee is 500 yen, but free shipping for purchases over 5,000 yen. *Product image is for illustration purposes only.\n\n\n>>ABOUT GLITCH COFFEE","origins":[{"country":"HN","region":"Santa Barbara","producer":"Alma Aydee Pineda Alvarado","farm":"El Mango Farm","elevation_min":1650,"elevation_max":1650,"latitude":0.0,"longitude":0.0,"process":"Washed","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Honduras"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Light","roast_profile":null,"price_options":null,"price":6500.0,"weight":50,"currency":"JPY","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Honeysuckle","primary_category":"Floral"},{"note":"Long After","primary_category":"Amplitude"},{"note":"Sherry","primary_category":"Alcohol/Fermented"},{"note":"Lemonade","primary_category":"Fruity"},{"note":"Improve","primary_category":"Amplitude"}],"in_stock":true,"scraped_at":"2025-10-21T23:40:54.832777","scraper_version":"2.0","raw_data":null,"roaster_country_code":"JP","id":1459,"clean_url_slug":"honduras_santa_barbara_el_mango_2024_coe_no_2_washed","bean_url_path":"/glitch_coffee_&_roasters/honduras_santa_barbara_el_mango_2024_coe_no_2_washed","date_added":null,"price_converted":false},{"name":"Kiamabara","roaster":"Apollon's Gold","url":"https://shop.apollons-gold.com/collections/frontpage/products/kiamabara","image_url":"/static/data/roasters/apollon's_gold/20250908/kiamabara_washed_182423.png","description":"

Mugaga Cooperaptive

Kiamabara Factory

SL28 - Washed

Kenya

Our first purchase from Kiamabara was a lot in 2018. Their coffee left a pretty good impression to us, with bright tropical flavors so this is our 2nd purchase from the factory, after 7 years of the first purchase.

While the other Kenya in our lineup, Gititu, is a great lot that reminds us of those Kenyas in the good old days, with black currant flavors and red wine vibes, Kiamabara represents the other side of Kenya in a perfect way. This lot is full of bright and tropical flavors that we seek for in a modern Kenya coffees, with its underlying rich sweetness that creates amazing balance in the cup.

Expect perfumed passionfruit, followed by guava flavors, and sweet melon notes in the finish.

Our tasting notes:

passionfruit, guava, melon

Area: Nyeri, Kenya

Altitude: 1600masl

Varietal: SL28

Process: washed

Recommended ratio: 1:18-19

","origins":[{"country":"KE","region":"Nyeri","producer":"Mugaga Cooperaptive","farm":"Kiamabara Factory","elevation_min":1600,"elevation_max":1600,"latitude":0.0,"longitude":0.0,"process":"Washed","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Kenya"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Medium","roast_profile":null,"price_options":null,"price":3200.0,"weight":250,"currency":"JPY","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Passionfruit","primary_category":"Fruity"},{"note":"Guava","primary_category":"Fruity"},{"note":"Melon","primary_category":"Fruity"}],"in_stock":true,"scraped_at":"2025-10-21T23:46:55.835175","scraper_version":"2.0","raw_data":null,"roaster_country_code":"JP","id":1656,"clean_url_slug":"kiamabara_washed","bean_url_path":"/apollon's_gold/kiamabara_washed","date_added":null,"price_converted":false},{"name":"Las Brumas, Anaerobic Natural SL28, El Salvador","roaster":"Drop Coffee Roasters","url":"https://www.dropcoffee.com/products/las-brumas-anaerobic-natural-sl28-el-salvador","image_url":"/static/data/roasters/drop_coffee_roasters/20250929/las_brumas_anaerobic_natural_sl28_el_salvador_anaerobic_natural_151249.png","description":"Flavour profile: A sweet aroma. The coffee has flavour notes of prunes and a lively acidity of pineapple. The mouthfeel is juicy with a long aftertaste of sparkling white wine.\n\nColour to describe flavour: Yellow\nCategory: Adventurous\nProducers: Ernesto Menéndez\nVarietal: SL28\nProcess: Anaerobic Natural\nHarvest: March 2024\nLocation: Apaneca-Ilamatepec Mountain Range, Santa Ana\nElevation: 1460 - 2000 meters above sea level\nPrice transparency: The FOB price paid for this coffee was 8.5 US$/Ib.\n\nLas Brumas Anaerobic Natural SL28 is produced by our longtime partner and friend, Ernesto Menéndez. This super special SL28 from Las Brumas is one of Ernesto’s top lots, he prepared this to competition standard, which means more sorting as a smaller lot, and extra care and attention. Located in the forest of the Apaneca-Ilamatepec mountain range, Las Brumas is totally different from any other coffee farm we've ever seen. The coffee trees at Las Brumas are spread out in the forest to be built up as \"wild grown\" as possible, without interfering with nature.\n\nNearly 70 years ago, the previous owner of Las Brumas planted SL28 seeds on the farm, seeds which had been taken home to El Salvador from a hunting trip in Kenya. Over time they've of course adapted to the different growing conditions and terroir, but still hold their trademark cooling finish and hibiscus notes of this varietal. Today the SL28 is grown side by side with newer Pacamara, Ernesto's philosophy is the mix the two as they belong together and impact each other. So this will be the closest you ever come to a \"blend\" at Drop Coffee.\n\nWe've began working with Ernesto in 2015, and have been buying the coffee from his farms Las Brumas and Los Andes ever since. It was a relationship that started purely based on geekiness in how to create a really high-end cup of coffee. Ernesto is a great producer who constantly cups and improves his methods of growing and processing, something that makes working together really fun, and he has a theory behind every decision in how this coffee was produced. Ernesto has won the Cup of Excellence several times, and the coffee from Las Brumas has also previously won the World Barista Championship. \n\nTo learn more about Ernesto Menéndez and Las Brumas farm click here.\n\nInnehåller kaffe, förvaras mörkt och svalt","origins":[{"country":"SV","region":"Apaneca-Ilamatepec Mountain Range","producer":"Ernesto Menéndez","farm":"Las Brumas","elevation_min":1460,"elevation_max":2000,"latitude":0.0,"longitude":0.0,"process":"Anaerobic Natural","variety":"SL28","harvest_date":"2024-03-01T00:00:00","fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"El Salvador"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":null,"roast_profile":null,"price_options":null,"price":230.0,"weight":250,"currency":"SEK","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Prunes","primary_category":"Fruity"},{"note":"Pineapple","primary_category":"Fruity"},{"note":"Sparkling White Wine","primary_category":"Alcohol/Fermented"}],"in_stock":true,"scraped_at":"2025-10-21T23:40:14.463800","scraper_version":"2.0","raw_data":null,"roaster_country_code":"SE","id":1740,"clean_url_slug":"las_brumas_anaerobic_natural_sl28_el_salvador_anaerobic_natural","bean_url_path":"/drop_coffee_roasters/las_brumas_anaerobic_natural_sl28_el_salvador_anaerobic_natural","date_added":null,"price_converted":false},{"name":"Lerida Lot 0348, SL28 Natural","roaster":"Special Guests Coffee","url":"https://specialguestscoffee.com/products/un049-lerida-lot-0348-sl28-natural","image_url":"/static/data/roasters/special_guests_coffee/20250911/lerida_lot_0348_sl28_natural_natural_031030.png","description":"Country of Origin: Panama\nVariety: SL28\nProcess: Natural\nAltitude: 1500-2000mASL\n\nThis coffee was completely unexpected. As soon as we tasted it in the cupping room at Lerida on our latest trip to Panama, we turned to the espresso machine to begin to pull shots - not as common as you might expect. It demonstrated to us how versatile, unique and expressive this lot is. The downside? Only one, there was only a very small amount available.\n\nLot 0348 is an SL28, processed as a natural. It is fruit-forward, sweet and well structured. In the cup you can expect flavour notes of honey, cherry and nectarine.","origins":[{"country":"PA","region":null,"producer":null,"farm":null,"elevation_min":1500,"elevation_max":2000,"latitude":0.0,"longitude":0.0,"process":"Natural","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Panama"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":null,"roast_profile":"Omni","price_options":null,"price":21.0,"weight":100,"currency":"GBP","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Honey","primary_category":"Sweet"},{"note":"Cherry","primary_category":"Fruity"},{"note":"Nectarine","primary_category":"Fruity"}],"in_stock":false,"scraped_at":"2025-10-21T23:40:06.066232","scraper_version":"2.0","raw_data":null,"roaster_country_code":"GB","id":1761,"clean_url_slug":"lerida_lot_0348_sl28_natural_natural","bean_url_path":"/special_guests_coffee/lerida_lot_0348_sl28_natural_natural","date_added":null,"price_converted":false},{"name":"Lunar Station","roaster":"Cartwheel Coffee","url":"https://cartwheelcoffee.com/products/lunar-station","image_url":"/static/data/roasters/cartwheel_coffee/20250929/lunar_station_natural_150651.png","description":"This coffee comes from Bwesumbu Hill smallholders, near Mt. Rwenzori, at an altitude starting from 1,735 masl. It was processed at the Lunar Coffee Washing Station in Kirabaho, Kasese District, which was established in 2021 in the Rwenzori Mountains. Lunar Coffee is committed to improving the quality of life for local producers.\n\nPROCESSING\nThe coffee underwent the natural process: cherries were picked at 18–24 Brix, floated, and hand-sorted to remove defects. They were then dried on raised beds for 28–30 days, with turning every 30 minutes.\n\nTRACEABILITY\nThis lot was sourced through Osito Coffee, in partnership with Long Miles Coffee, who bring over a decade of experience from Burundi to Uganda. Their aim is to elevate Ugandan coffee through precise production methods, farmer support, and eventually, their own farm.\n
\n
Price Paid for Green Coffee (ex. shipping): £11.00/kg\n
Amount Purchased: 60kg\n
Harvest: October - February 2025","origins":[{"country":"UG","region":"Kasese District","producer":"Bwesumbu Hill smallholders","farm":null,"elevation_min":1735,"elevation_max":0,"latitude":0.0,"longitude":0.0,"process":"Natural","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Uganda"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":null,"roast_profile":"Omni","price_options":null,"price":15.5,"weight":250,"currency":"GBP","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Mango","primary_category":"Fruity"},{"note":"Raspberry","primary_category":"Fruity"},{"note":"Vanilla","primary_category":"Sweet"}],"in_stock":false,"scraped_at":"2025-10-21T23:39:06.175043","scraper_version":"2.0","raw_data":null,"roaster_country_code":"GB","id":1821,"clean_url_slug":"lunar_station_natural","bean_url_path":"/cartwheel_coffee/lunar_station_natural","date_added":null,"price_converted":false},{"name":"MUKURWEINI","roaster":"Mazelab Coffee","url":"https://mazelabcoffee.com/products/mukurweini-1","image_url":"/static/data/roasters/mazelab_coffee/20251019/mukurweini_natural_235415.png","description":"**KENYA**\n\n**RED GOOSEBERRY, PEACH, SILKY, FLORAL**\n\nPRODUCER : THUNGURI COFFEE\nVARIETAL : SL28\nPROCESS : NATURAL\nREGION : NYERI\nALTITUDE : 1710m","origins":[{"country":"KE","region":"Nyeri","producer":"Thunguri Coffee","farm":null,"elevation_min":1710,"elevation_max":1710,"latitude":0.0,"longitude":0.0,"process":"Natural","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Kenya"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":null,"roast_profile":null,"price_options":null,"price":543.0,"weight":200,"currency":"CZK","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Red Gooseberry","primary_category":null},{"note":"Peach","primary_category":"Fruity"},{"note":"Silky","primary_category":"Mouthfeel"},{"note":"Floral","primary_category":"Floral"}],"in_stock":true,"scraped_at":"2025-10-21T23:47:13.098532","scraper_version":"2.0","raw_data":null,"roaster_country_code":"CZ","id":1835,"clean_url_slug":"mukurweini_natural","bean_url_path":"/mazelab_coffee/mukurweini_natural","date_added":null,"price_converted":false},{"name":"Mamuto AB","roaster":"Bluebird Coffee Roastery","url":"https://www.bluebirdcoffeeroastery.co.za/product/kenya-mamuto-ab/","image_url":"/static/data/roasters/bluebird_coffee_roastery/20251013/mamuto_ab_washed_171638.png","description":"Mamuto Estate is a coffee growing estate that was established in 1955, a time when coffee farmers were only allowed to plant 100 coffee trees. Prolific coffee professional, George Howell, has a long-standing relationship with this factory and a massive role in the quality you taste in the cup. It is truly outstanding and a testament to the great work Mamuto is doing! The average annual production is 3,200Kg. Soils are red volcanic and well-drained; therefore, the climate is ideal for coffee production. This coffee is one of the most unique Kenyan coffees we have ever tasted and stands out alongside other washed Kenyan coffees.\nIt is rare to find a coffee that is purely SL28 from Kenya, we are so excited to release this coffee and taste it! By far one of the highest quality Kenyans we have ever tasted. We tasted it alongside 400 other coffees in Kenya when we visited in early 2025, and it stood out against everything else we tasted.","origins":[{"country":"KE","region":"Kirinyaga","producer":"Mamuto Single Estate Farm","farm":"Mamuto Single Estate Farm","elevation_min":500,"elevation_max":500,"latitude":0.0,"longitude":0.0,"process":"Washed","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Kenya"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":null,"roast_profile":"Omni","price_options":null,"price":279.0,"weight":250,"currency":"ZAR","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Blackberry Jam","primary_category":"Fruity"},{"note":"Plum","primary_category":"Fruity"},{"note":"Violet","primary_category":"Floral"}],"in_stock":true,"scraped_at":"2025-10-21T23:40:37.585705","scraper_version":"2.0","raw_data":null,"roaster_country_code":"ZA","id":1848,"clean_url_slug":"mamuto_ab_washed","bean_url_path":"/bluebird_coffee_roastery/mamuto_ab_washed","date_added":null,"price_converted":false},{"name":"Natural SL28 – Finca Betania, Colombia","roaster":"Standout Coffee AB","url":"https://www.standoutcoffee.com/collections/historic-coffee/products/natural-sl28-finca-betania-colombia-by-maria-eugenio-rodriguez","image_url":"/static/data/roasters/standout_coffee_ab/20251002/natural_sl28_finca_betania_colombia_natural_172125.png","description":"This is a jammy and syrupy SL28 grown in the highlands of Huila, Colombia, with flavors of wild berries, hibiscus, grapes, and a clean tangerine finish. A rare take on the Kenyan-born SL28 variety, cultivated with care and precision by Maria Rodriguez at her farm, Finca Betania.\n\nProducer and Farm\n• Producer: Maria Eugenio Rodriguez\n• Farm: Finca Betania\n• Region: Palestina, Huila\n• Altitude: 1650 masl\n• Variety: SL28\n\nMaria has earned recognition in Colombia’s Cup of Excellence competitions, where her coffees have consistently stood out for their clarity and structure. At Finca Betania, she works closely with her team to refine harvest and processing practices, ensuring every lot expresses both terroir and varietal character.\n\nProcess Details\nThe SL28 is harvested at peak ripeness and carefully floated to remove defective cherries. The cherries are then depulped without water and left for a 48-hour dry fermentation, which develops depth and fruit complexity. After fermentation, the coffee is washed and transferred to a slow drying stage lasting 24 days, allowing sugars and acidity to stabilize. Finally, the beans are rested in bags for 10 days before being prepared for export. The result is a layered, fruit-driven cup with clarity and balance.\n\nCup Profile\n• Wild berries\n• Hibiscus\n• Grapes\n• Tangerine finish\n\nWhy This Lot Matters\nSL28 is most often associated with Kenya, yet in Colombia it takes on a different dimension: rounder sweetness, more jammy fruit, and a softer acidity. This coffee represents both Maria’s dedication to quality and the adaptability of SL28 in new terroirs.\n\nSizes and Brewing Suggestions\nAvailable in 50g tasting bags, 250g jars, and 1kg bags. We recommend filter brewing methods like V60 or Orea Baby-O to highlight the fruit sweetness, or as an adventurous espresso for a bright, juicy shot.","origins":[{"country":"CO","region":"Huila","producer":"Maria Eugenio Rodriguez","farm":"Finca Betania","elevation_min":0,"elevation_max":0,"latitude":0.0,"longitude":0.0,"process":"Natural","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Colombia"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":null,"roast_profile":null,"price_options":null,"price":7.0,"weight":250,"currency":"GBP","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Wild Berries","primary_category":"Fruity"},{"note":"Hibiscus","primary_category":"Floral"},{"note":"Grapes","primary_category":"Fruity"},{"note":"Tangerine Finish","primary_category":"Fruity"}],"in_stock":false,"scraped_at":"2025-10-21T23:39:16.377609","scraper_version":"2.0","raw_data":null,"roaster_country_code":"SE","id":1928,"clean_url_slug":"natural_sl28_finca_betania_colombia_natural","bean_url_path":"/standout_coffee_ab/natural_sl28_finca_betania_colombia_natural","date_added":null,"price_converted":false},{"name":"Natural SL28 – Finca Betania, Colombia by Maria Eugenio Rodriguez","roaster":"Standout Coffee AB","url":"https://www.standoutcoffee.com/collections/featured-collection/products/natural-sl28-finca-betania-colombia-by-maria-eugenio-rodriguez","image_url":"/static/data/roasters/standout_coffee_ab/20250826/natural_sl28_finca_betania_colombia_by_maria_eugenio_rodriguez_natural_014555.png","description":"This is a jammy and syrupy SL28 grown in the highlands of Huila, Colombia, with flavors of wild berries, hibiscus, grapes, and a clean tangerine finish. A rare take on the Kenyan-born SL28 variety, cultivated with care and precision by Maria Rodriguez at her farm, Finca Betania.\n\nMaria has earned recognition in Colombia’s Cup of Excellence competitions, where her coffees have consistently stood out for their clarity and structure. At Finca Betania, she works closely with her team to refine harvest and processing practices, ensuring every lot expresses both terroir and varietal character.\n\nThe SL28 is harvested at peak ripeness and carefully floated to remove defective cherries. The cherries are then depulped without water and left for a 48-hour dry fermentation, which develops depth and fruit complexity. After fermentation, the coffee is washed and transferred to a slow drying stage lasting 24 days, allowing sugars and acidity to stabilize. Finally, the beans are rested in bags for 10 days before being prepared for export. 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We recommend filter brewing methods like V60 or Orea Baby-O to highlight the fruit sweetness, or as an adventurous espresso for a bright, juicy shot.","origins":[{"country":"CO","region":"Huila","producer":"Maria Eugenio Rodriguez","farm":"Finca Betania","elevation_min":1650,"elevation_max":1650,"latitude":0.0,"longitude":0.0,"process":"Natural","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Colombia"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Medium","roast_profile":"Omni","price_options":null,"price":19.0,"weight":250,"currency":"GBP","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Hibiscus","primary_category":"Floral"},{"note":"Tangerine Finish","primary_category":"Fruity"},{"note":"Wild Berries","primary_category":"Fruity"},{"note":"Grapes","primary_category":"Fruity"}],"in_stock":false,"scraped_at":"2025-10-16T16:18:53.268782","scraper_version":"2.0","raw_data":null,"roaster_country_code":"SE","id":1930,"clean_url_slug":"natural_sl28_finca_betania_colombia_by_maria_eugenio_rodriguez_natural","bean_url_path":"/standout_coffee_ab/natural_sl28_finca_betania_colombia_by_maria_eugenio_rodriguez_natural","date_added":null,"price_converted":false},{"name":"Panama Finca Hartmann SL28 Washed","roaster":"Oma Coffee Roaster","url":"https://omacoffeeroaster.com/products/panama-finca-hartmann-sl28-washed","image_url":"/static/data/roasters/oma_coffee_roaster/20251016/panama_finca_hartmann_sl28_washed_washed_161330.png","description":"Shipping: We send out orders within 7 days after roasting, please click here for more details.\n\nAbout the farm\nThe Hartmann Family is considered as one of the pioneers of the specialty coffee production in Panama. 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Coffee for them is not only a way of living, but it is also their culture and a lot of love.","origins":[{"country":"PA","region":"Santa Clara, Renacimiento, Chiriquí Province","producer":"Ratibor Hartmann","farm":"Finca Hartmann","elevation_min":1300,"elevation_max":2000,"latitude":0.0,"longitude":0.0,"process":"Washed","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Panama"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":null,"roast_profile":"Filter","price_options":null,"price":150.0,"weight":150,"currency":"HKD","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Orange","primary_category":"Fruity"},{"note":"Red Currant","primary_category":"Fruity"},{"note":"Brown Sugar","primary_category":"Sweet"},{"note":"Breakfast Tea","primary_category":null},{"note":"Bright And Lingering","primary_category":null}],"in_stock":true,"scraped_at":"2025-10-21T23:40:00.039646","scraper_version":"2.0","raw_data":null,"roaster_country_code":"HK","id":2141,"clean_url_slug":"panama_finca_hartmann_sl28_washed_washed","bean_url_path":"/oma_coffee_roaster/panama_finca_hartmann_sl28_washed_washed","date_added":null,"price_converted":false},{"name":"Panama Yenitzin de Aguilar","roaster":"Mirra Coffee","url":"https://www.mirracoffee.com/coffee-1-eFYbt/p/panama-yenitzin-de-aguilar","image_url":"/static/data/roasters/mirra_coffee/20250908/panama_yenitzin_de_aguilar_washed_172019.png","description":"This washed SL28 from Yenitzin de Aguilar of Finca Feryen is wild. If we were pressed to pick just one, this is likely the offering that we have been most stoked about sharing with the public, due both to the crazy quality it presents as well as its uniqueness; a washed SL28 from Panama—crazy! We can say without a doubt that we’ve never experienced a coffee that tastes more Kenyan than this one, while not being Kenyan at all; it presents an extremely transparent representation of the very best characteristics of an SL28, while also yielding a bit of that unparalleled terroir Panama is known for in the brewed cup as well. This offering gives us that classic Kenyan bold body and dark fruitiness of elderberry as well as the mellow florality of elderflower. This being an SL28, you can also of course expect some super lively acidity as well, we experience lime zest on the palette for this one.\n\nFinca Feryen, located in the Boquete region of Panama, is an award winning farm owned and operated by Yenitzin de Aguilar. Although their focus, like most Panamanian estates, is their geisha crop, they certainly have dedicated equal care to the cultivation of this SL28 lot. In addition to growing geisha and SL28, they also grow a bit of pacamara on the farm. This is the first time this lot has been imported to the US, and we couldn’t be more enthused to represent his hard work in this way, and to begin our collaboration with Yenitzin on such a high note, with a coffee as outstanding and unique as this.\n\nSL28 is perhaps the most lauded common African cultivar for its quality and strong drought resistance. It is a cultivar of the bourbon genetic group which was first released by Scott Agricultural Laboratories in 1935 in Kabete, Kenya. It quickly became dominant throughout Kenya and has now spread beyond East Africa to Central and South America, due to its high potential for quality.\n\nAll coffee is sold whole-bean to reduce oxidization, and increase the longevity of volatile aromatic compounds.","origins":[{"country":"PA","region":"Boquete","producer":"Yenitzin de Aguilar","farm":"Finca Feryen","elevation_min":0,"elevation_max":0,"latitude":0.0,"longitude":0.0,"process":"Washed","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Panama"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":null,"roast_profile":null,"price_options":null,"price":25.0,"weight":125,"currency":"USD","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Elderberry","primary_category":"Fruity"},{"note":"Elderflower","primary_category":"Floral"},{"note":"Lime Zest","primary_category":"Fruity"}],"in_stock":true,"scraped_at":"2025-10-21T23:47:21.472290","scraper_version":"2.0","raw_data":null,"roaster_country_code":"US","id":2166,"clean_url_slug":"panama_yenitzin_de_aguilar_washed","bean_url_path":"/mirra_coffee/panama_yenitzin_de_aguilar_washed","date_added":null,"price_converted":false},{"name":"Piedra Blanca, Costa Rica","roaster":"atmans Coffee","url":"https://www.atmanscoffee.com/en/collections/all-coffees/products/piedra-blanca-costa-rica","image_url":"/static/data/roasters/atmans_coffee/20250929/piedra_blanca_costa_rica_yellow_honey_161528.png","description":"The history of the APROCETU association began with a group of small producers. Although today there are 36, there were initially 17 from the communities of San Rafael, El Pital, El Caite, and La Potenciana. At a time when many residents were abandoning the fields and coffee farming, thanks to the project and teamwork, families have been able to resume their harvests and strengthen their community.\n\nMiguel, a Gesha producer, serves on the association's board of directors, while his wife handles the accounting. On their farm, they grow around 1600 Gesha plants. Juan, meanwhile, works with his brother, who is in charge of the processing, on a plot with 500 Parainema plants in production.\n\nMiguel and Juan have known each other since school and have been growing coffee since 2000. This year, they decided to work together and blend their crops, giving rise to \"Miguel y Juan al Natural,\" an experiment that sought to strengthen their collaboration, offer a new cup, and join forces, as combining their productions allowed them to present a larger and more competitive batch.\n\nThe SL28 variety is one of the most iconic and recognized varieties of Kenyan specialty coffee. It was developed in the 1930s by Scott Laboratories from Bourbon selections and Ethiopian landraces. Over time, it has established itself as one of the most prized varieties for its extraordinary cup quality.\n\nGrown primarily at high altitudes between 1500-2200masl, the SL28 shows great potential in cool climates and volcanic soils. Although its resistance to diseases such as rust is considered moderate, its cup yield has made it one of the most sought-after varieties by producers and buyers.\n\nIn the cup, SL28 is celebrated for its bright, juicy, and complex acidity, often described as citrusy or berry-like. Its sensory profiles evoke notes of lemon, blood orange, blackcurrant, berries, and delicate floral notes, accompanied by a silky body and balanced sweetness. The elegance and definition of its flavors have made this variety a mainstay in the specialty coffee market, with lots frequently fetching very high prices at international auctions.\n\nSL28 has spread to other coffee-producing countries in Africa and Latin America, where under the right conditions, it retains its distinctive character. Its reputation as one of the varieties with the greatest sensorial potential keeps it a favorite among baristas, cuppers, and discerning consumers.","origins":[{"country":"CR","region":"Tarrazu","producer":"Miguel Corrales & Juan Salas","farm":"Finca Piedra Blanca","elevation_min":1500,"elevation_max":2200,"latitude":0.0,"longitude":0.0,"process":"Yellow Honey","variety":"SL28","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"country_full_name":"Costa Rica"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Light","roast_profile":"Filter","price_options":null,"price":23.0,"weight":250,"currency":"GBP","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Cherry","primary_category":"Fruity"},{"note":"Tangerine","primary_category":"Fruity"},{"note":"Lime","primary_category":"Fruity"}],"in_stock":true,"scraped_at":"2025-10-21T23:38:43.583090","scraper_version":"2.0","raw_data":null,"roaster_country_code":"ES","id":2218,"clean_url_slug":"piedra_blanca_costa_rica_yellow_honey","bean_url_path":"/atmans_coffee/piedra_blanca_costa_rica_yellow_honey","date_added":null,"price_converted":false},{"name":"Santa Teresa 2000","roaster":"Apollon's Gold","url":"https://shop.apollons-gold.com/collections/frontpage/products/santa-teresa-2000","image_url":"/static/data/roasters/apollon's_gold/20250929/santa_teresa_2000_white_honey_145124.png","description":"

Santa Teresa 2000

Roger Urena

SL28 - White Honey

Costa Rica

This is our first purchase from Santa Teresa 2000 from Tarrazu, Costa Rica. It's been a while since SL28 in Latin American countries have become popular but still hard to find a lot that would represents the SL28 flavors well so when we cupped this coffee, we all got blown away by its well structured flavors.

In the cup, the fruitiness (juiciness and tartness) of the SL28 cultivar is perfectly displayed while it has bright and elegant character as a Tarrazu high grown coffee. Expect sweet Japanese cherries with delicate jasmine florals and bright flavors of white wine and grapefruit.

Our tasting notes:

Japanese cherry, jasmine, grapefruit, white wine

Area: Tarrazu, Costa Rica

Altitude: 1800-2000masl

Varietal: SL28

Process: white honey

Recommended ratio: 1:18.5-19

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SL28

About This Varietal

Popular Origins

Top Roasters

Common Flavors

Processing Methods

Coffee Beans of SL28 Varietal

2025 Guchienda Estate; AA Separation - Kenya

Buhweju Hills

Costa Rica Finca Sumava SL28

El Injerto [SL-28 Washed]

Finca El Turpial

Gloria Natural

Honduras Santa Barbara El Mango "2024 COE No.2"

Kiamabara

Las Brumas, Anaerobic Natural SL28, El Salvador

Lerida Lot 0348, SL28 Natural

Lunar Station

MUKURWEINI

Mamuto AB

Natural SL28 – Finca Betania, Colombia

Natural SL28 – Finca Betania, Colombia by Maria Eugenio Rodriguez

Panama Finca Hartmann SL28 Washed

Panama Yenitzin de Aguilar

Piedra Blanca, Costa Rica

Santa Teresa 2000

Tembo Tembo [SL-28 AA Washed]{Omni}