A beautiful geisha from Finca Deborah, Jamison Savage's iconic high-altitude farm nestled in the cloud forests of Volcán, Panama. Renowned for some of the world's most award-winning fermentations and Geishas, Finca Deborah embodies excellence. With Vivid, Jamison has created a coffee of remarkable balance, vibrant with clarity and complexity. The cherries, picked when fully ripe, are first placed whole in stainless steel tanks saturated with CO₂, where they macerate for over 50 hours. This controlled carbonic maceration promotes intense aromatic expression and a distinct fruit profile. Halfway through the process, the cherries are pulped, then the Whole Beans washed and dried slowly in the shade. The result in a cup: a perfect fusion of fruity intensity, purity and floral elegance. All the finesse of Panamanian terroir.