Candy Cloud Espresso from Phil & Sebastian Coffee Roasters
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Tasting Notes

Description

If you used to drink our R3 espressos, then this is the right coffee for you. Candy Cloud is an espresso that will push your boundaries. The coffees we put in it are fun, a bit out there, but above all sweet and super interesting. The coffee in Candy Cloud right now is a natural processed lot from Bekele Yutute in Bensa, Sidama, Ethiopia.

Origin

Country: Ethiopia
Region: Sidama
Producer: Bekele Yutute
Farm: Kokose
Elevation: 2300m
Process: Natural Fermentation
Variety: Kurume 74158
Type: Single Origin

Purchase

£19.00
250g
✅ In stock(checked 4 days ago)
View on Phil & Sebastian Coffee Roasters
First spotted: 47 days ago

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