Inspired by the coffee used by ONA Coffee founder, Saša Śestić in his winning routine at the 2015 World Barista Championship, Raspberry Candy has become a favourite in the coffee industry for its playful fruit notes and indulgent sweetness. This long-awaited filter release of Raspberry Candy captures those same fruit-forward flavours in a black coffee experience. With layers of Ethiopian coffees and a delicate roast profile, it highlights the unmistakable raspberry candy character alongside a deep, rich chocolate and a floral, hibiscus-like finish.