Grown entre montañas, between the mountains of Pijao, Quindío, this washed Geisha from Las Marías Estate is part of Qima Coffee’s sourcing partnership. It is competition grade, produced with the farm’s trademark precision and varietal focus to bring out the Geisha variety’s signature clarity, layered florals, and refined sweetness. Cool highland conditions and slow ripening enhance its profile of bright citrus, apricot jam, and mango, lifted by the fragrance of green jasmine tea and honeysuckle. A clean, high-definition expression of one of the world’s most celebrated varieties.