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La Salsa Washed Geisha
Roasted by Phil & Sebastian Coffee Roasters, CA
Tasting Notes
Description
*Roast Date: August 25th* This Geisha comes from the most decorated coffee producer in the history of Honduras: Benjamin Paz. As always, Ben’s coffee is stellar. It’s a washed geisha from his famous farm, La Salsa. La Salsa was planted with a range of seeds from several world class producers from Panama, including Hartmann, Elida, and Jameson. The farm name La Salsa means “sauce” - in Spanish, the slang for blend is sauce. If you’re into Geishas, you simply can’t miss trying La Salsa.
Origin
Country: Honduras
Region: El Cedral, Santa Barbara
Producer: Benjamin Paz Muñoz
Elevation: 1650m
Process: Washed
Variety: Geisha
Harvest Date: May 2024
Type: Single Origin
Purchase
£21.00
100g
❌ Out of stock(checked 10 hours ago)
View on Phil & Sebastian Coffee Roasters First spotted: 50 days ago
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